Cheese Quotes

I like a cheese and pickle. Nice cheese and pickle on a real old-fashioned bread. Ploughman's lunch.

I can't play anywhere near like I used to, and I was a hot drummer. It doesn't bother me, because frankly, if you get to that point where you can't hold a drumstick properly, there are many other things in life which are far more important, like cutting a loaf of bread or a piece of cheese.

Fettucini alfredo is macaroni and cheese for adults.

Grilled cheese and tomato soup is the ultimate comfort meal.

I refrain from lots of things I love, like cheese and carbs. I eat plenty of greens every day, my favorite being watercress.

On 'Chopped,' the time goes down a bit and there are several ingredients, usually one that makes no sense whatsoever with the rest of the ingredients. So it gets you out of your culinary comfort zone a little bit. Like we had octopus and cheese paired up with each other.

Do you know how many calories are in butter and cheese and ice cream? Would you get your dog up in the morning for a cup of coffee and a donut?

Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!

Age is not important unless you're a cheese.

My mother and I, our favorite part of any baked pasta is the top, where the cheese gets crusty.

We did talk about cheese on our first date.

Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My technique. Indian food, Korean food; I put Italian mozzarella cheese with sashimi. I don't think 'new new new.' I'm not a genius. A little twist.

I try to avoid cheese, dairy and a lot of meat, but I do like them.

Yeah, I made it. It sneaks up on you. You're some schmuck and you wake up one day and you go, Good God, I'm the cheese.

Washington, DC is to lying what Wisconsin is to cheese.

In France, I learned about wine and cheese.

Cheese steaks are the gastronomic icons of this ethnic city.

So, basically, my view is I don't want to support the exploitation of animals, and within reason, I will do what I can to avoid it, but it's not like it's a religion for me. It's not like I consider I'm polluted if somehow some bit of milk or cheese or something passes my lips.

But I listen to live recordings of things that I did back in the '70s and then how I've done things since. And there's no doubt about it: if I compare the two, it's like chalk and cheese.

If I had to give up cheese or chocolate, I'd give up chocolate in a heartbeat.

My wife and I love to host wine and cheese parties. They are simple and elegant and you don't have to put a lot of effort and time into it.

I'm a carb queen. I'll always order macaroni and cheese, but I don't want it to be fancy. I want it to be as close to Kraft Services as it can possibly get!

Pessimism is as American as apple pie - frozen apple pie with a slice of processed cheese.

Democrats always like to brag that their guys are smarter than the opponents and Republicans always like to brag that their guys are more moral than the opponents. But if you're looking for morals in politics you're looking for bananas in the cheese department.

Nothing says holidays, like a cheese log.

I have this wonderful personal chef who sources and stocks all my organic produce and I basically live on five smoothies a day. I'm totally vegan. I blend this green concoction with kale, cucumber, broccoli, string beans, avocado. My protein comes from protein powder. There is absolutely no milk, butter, cheese.

Age is something that doesn't matter, unless you are a cheese.

Age is of no importance unless you are a cheese.

Cheese - milk's leap toward immortality.

The early bird may get the worm, but its the second mouse that gets the cheese.