Presentation Quotes

I think everybody's got a presentation. Everybody looks a certain way because they want to convey a certain image. You look a certain way because you want people to listen to you in a certain way.

I am still working on patter and presentation.

When new cooks come to work for me, they obviously make mistakes at the beginning or there's some messiness to the presentation. What I always say to them is: 'If you were cooking this for your mother or your girlfriend, would you make those mistakes?'

What to an outsider will be no more than the vigorous presentation of a conviction, to an employee may be the manifestation of a determination which it is not safe to thwart.

I think in the end there are only 20 or 30 tenets of basic cooking. It's going at perhaps the same issue from different angles, from different points of view, from different presentation styles, that really makes things sink in and become embedded.

In my job, whenever I delivered a presentation I would rehearse several times before the actual event. In sport, it is important to be equally prepared about my opponents.

Rush has never been a spontaneous group. We may be spontaneous in our writing, we may be spontaneous as individuals in our day to day lives... certainly I think am and always have been, but I think when it comes to Rush and our presentation of our music it's quite controlled.

I think generally playing live is a crap idea. So much of stage work is the presentation of personality, and I've never been interested in that.

Our work is the presentation of our capabilities.

My singing wasn't horrible, but my dancing really made it look silly. It's not like I'm a horrible singer that can't sing. But I don't have the consistency or the presentation skills that a good performer has.

I'm not talking ideas, or even presentation. It's like in politics: You have to sell something to become an electric player - like your skin or your heart.

I think people are more savvy about cooking, food and dining. I notice they are looking for more value for their money - not in larger portions but more in terms of healthier, fresh, farm-to-table dishes with a nice presentation.

Logic teaches rules for presentation, not thinking.