Eat Quotes

I do the same exercises I did 50 years ago and they still work. I eat the same food I ate 50 years ago and it still works.

My mother likes what I cook, but doesn't think it's French. My wife is Puerto Rican and Cuban, so I eat rice and beans. We have a place in Mexico, but people think I'm the quintessential French chef.

I used to eat lunch with Billy Wilder when I first came out here.

Make sure you love what you do or it will eat you alive.

I worship scones and danishes. If I never had another meal, I wouldn't care as long as I could eat pastries and jelly doughnuts.

Having enough to eat, being able to educate your children, have reasonably stable employment, and being able to live in a society which isn't collapsing around you-all of these things have been generally eroded.

Your body is the direct result of what you eat as well as what you don't eat.

What I really wanted to know, though, was what it was like to be a geisha? Where do you sleep? What do you eat? How do you have your hair done?

The most important things to do in the world are to get something to eat, something to drink and somebody to love you.

We eat animals because they taste good. And if that's O.K., what's wrong with wearing fur? We need as a society to think seriously about our institutionalized animal use.

Pasta doesn't make you fat. How much pasta you eat makes you fat.

When you're a chef, you graze. You never get a chance to sit down and eat. They don't actually sit down and eat before you cook. So when I finish work, the first thing I'll do, and especially when I'm in New York, I'll go for a run. And I'll run 10 or 15k on my - and I run to gain my appetite.

I gained 60 pounds, and I'm proud of it. Why do I need to watch my weight when I'm pregnant? I could eat whatever the hell I want to eat.

If God hadn't meant for us to eat sugar, he wouldn't have invented dentists.

You have to be cautious of eating continuously the same thing. Beef comes to mind right away, and there's nothing wrong with beef, but you've got to do whatever you're doing in moderation. So try to break it up a little bit. Eat some fish or some shellfish at least a couple of times a week.

Because I've lived in one room my entire life, working at the same table that you use to pay bills at and eat at. It's going to be nice to have actual space.

We do not need to eat animals, wear animals, or use animals for entertainment purposes, and our only defense of these uses is our pleasure, amusement, and convenience.

We eat up artists like there's going to be a famine at the end.

When it becomes a revolutionary act to eat real food, we are in trouble.

I am as omnivorous as it's possible to be. I always say there's nothing I won't eat and nothing I won't wear.

With all the horror in the world and all the crap that's going on, for an hour and a half you go eat some popcorn and laugh with your friends. That's what a movie is all about.

I run into a lot of people who are instantly filled with ridicule at the idea that someone wouldn't eat meat.

It started when I woke up, all I wanted to do is jump out of the window. I didn't want to eat anymore, because I was afraid that I might poison myself somehow.

Half of the modern drugs could well be thrown out of the window, except that the birds might eat them.

I want more muscles! I go to the gym three or four times a week with a personal trainer. I can afford that now. I can't put on weight though, no matter how much I eat.

Kennedy cooked the soup that Johnson had to eat.

The best way to lose weight is to close your mouth - something very difficult for a politician. Or watch your food - just watch it, don't eat it.

Global trade has advantages. For starters, it allows those of us who live through winter to eat fresh produce year-round. And it provides economic benefits to farmers who grow that food.

I try and eat good. On the road, that's next to impossible. And we eat a lot of unhealthy things when we're in Texas - that's what you do there.

I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts.